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Peanut Brindle Treat
Reciepe
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Ingredients
5 cups rice flour
1 tablespoon cinnamon
1 teaspoon baking powder
1 teaspoon baking soda
1 cup peanuts (chop)
In a bowl, mix all ingredient
except chopped peanuts
together thoroughly. Set aside.
1 egg
1/4 cup honey
1/4 cup peanut butter
1 small apple
1/2 cup vegetable oil
2 1/2 teaspoon vanilla
1 1/2 cup water
In a food processor, add
the above ingredients and
blend together. When mixture
is thoroughly blended, add
to the bowl of dry ingredients.
Combine and turn our on a
lightly floured surface. Place
a piece of plastic wrap on
top of dough then roll out
dough to 1/4 - inch thickness.
Remove the plastic wrap ans
score dough into 4 by 3-inch
rectangles. Spritz the top
of the rectangles with water
and sprinkle chopped peanuts
over them. Press the chopped
peanuts in to the dough with
the palm of your hand. Bake
at 325 degrees F for 50 to
60 minutes.
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