INGREDIENTS:

2 cup Unsifted all-purpose flour
1/4 cup Shredded cheddar cheese
20 ml Garlic-finely chopped
1/2 cup Vegetable oil

INSTRUCTIONS:
Instructions: Preheat oven to 400 degrees. Combine flour, cheese, garlic and oil in container of food processor. Cover; whirl until mixture is consistency of coarse meal. With machine on, slowly add water until mixture forms a ball. Divide dough into 12 equal pieces. Roll out each to 1/2" thick. Cut into desired shapes. Transfer to ungreased cookie sheet. Cook at 400 degrees for 10 to 15 minutes or until bottom of cookies are lightly browned. Carefully transfer to wire rack and cool completely. OR BY HAND: Combine flour, cheese, garlaic & oil, knead well, add water if needed to form stiff dough. Roll out on floured surface to 1/2" thick, cut into shapes. Cook as above... REFRIGERATE IN AIRTIGHT CONTAINER.