YIELD:
50 Servings

INGREDIENTS:
1 stk butter
1 tsp Brown sugar
1/4 tsp Salt
1 cup Coarse ground corn meal
1/2 cup Wheat germ
2 cup Flour, *see note
1 cup Nonfat dry milk powder
2 x Eggs
Juice from 2 cans tuna OR

INSTRUCTIONS:
Instructions: Preheat oven to 350 degrees. Mix all ingredients. Sprinkle a clean surface with extra corn meal (or flour or wheat germ) and roll out dough to about 1/4 inch thickness. Cut into shapes with cookie cutters or into squares or bars. Bake on an ungreased cookie sheet for 20 to 25 minutes or until brown.*whole wheat flour is preferable Good, but some seemed underdone while others were overdone. Next time, try baking at 325 for a longer time.